Let op: Dit is een oud nieuwsbericht over HFSLG (de Hoefslag). Sinds 23 maart 2020 gaat HFSLG verder onder de naam Restaurant Zuiver (Zeist). Maandag 11 september is onze chef Raoul Meuwese samen met sous chef Frank de Heer te gast in Wenen op uitnodiging van Norman Etzold. Norman Etzold heeft in het verleden stage gelopen bij de...Read More
Let op: Dit is een oud nieuwsbericht over HFSLG (de Hoefslag). Sinds 23 maart 2020 gaat HFSLG verder onder de naam Restaurant Zuiver (Zeist). Maandag 11 september is onze chef Raoul Meuwese samen met sous chef Frank de Heer te gast in Wenen op uitnodiging van Norman Etzold. Norman Etzold heeft in het verleden stage gelopen bij de...Read More
Om ervoor te zorgen dat we u de beste ervaring op onze website bieden, maken wij gebruik van cookies. Als u doorgaat, nemen we aan dat u dit begrijpt. InstellingenIk ga akkoord
Privacy & Cookies Policy
Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
